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Authors
Thong, Nguyen Tien
Ngoc, Quach Thi Khanh
Voldnes, Gøril
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Funding
Funding for this research was provided by:
Norges Forskningsråd (301494)
Nofima the food research institute
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Article History
Received: 23 July 2023
Accepted: 26 August 2023
First Online: 7 October 2023
Declarations
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: No approval of research ethics committees was required to accomplish the goals of this study because no animals were involved in the study. This study involved a questionnaire-based survey of stakeholders for discussion. Participants provided their verbal informed consent for the related survey questions and discussion.
: The authors declare no competing interests.
