Bacteriophage Cocktail Effectively Prolonging the Shelf-Life of Chilled Fish
Crossref DOI link: https://doi.org/10.1007/s10517-019-04630-w
Published Online: 2019-10-26
Published Print: 2019-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zulkarneev, E. R.
Aleshkin, A. V.
Kiseleva, I. A.
Rubalsky, E. O.
Rubalsky, O. V.
Text and Data Mining valid from 2019-10-01
Version of Record valid from 2019-10-01
Article History
Received: 15 January 2019
First Online: 26 October 2019