Influence of sodium salicylate on rosmarinic acid, carnosol and carnosic acid accumulation by Salvia officinalis L. shoots grown in vitro
Crossref DOI link: https://doi.org/10.1007/s10529-015-1825-1
Published Online: 2015-04-03
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kračun-Kolarević, Margareta
Dmitrović, Slavica
Filipović, Biljana
Perić, Marija
Mišić, Danijela
Simonović, Ana
Todorović, Slađana
Text and Data Mining valid from 2015-04-03