Specific γ-aminobutyric acid decomposition by gabP and gabT under neutral pH in recombinant Corynebacterium glutamicum
Crossref DOI link: https://doi.org/10.1007/s10529-015-1897-y
Published Online: 2015-07-04
Published Print: 2015-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ni, Yalan
Shi, Feng
Wang, Nannan
Funding for this research was provided by:
Program of State Key Laboratory of Food Science and Technology (SKLF-ZZB-201405)
Fundamental Research Funds for the Central Universities (JUSRP51303A)
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