Crossmark

Mg2+-induced stabilization of β-galactosidase from Bacillus megaterium and its application in the galactosylation of natural products

Crossref DOI link: https://doi.org/10.1007/s10529-017-2344-z

Published Online: 2017-05-03

Published Print: 2017-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Zhou, Youzhi

Liu, Ke

Zhang, Jinsong

Chu, Jianlin

He, Bingfang
Funding

Funding for this research was provided by:

National Natural Science Foundation of China (81673321, 21376119, 21506099)

Natural Science Foundation of the Jiangsu Higher Education Institution of China (15KJB530008)

Colleges and Universities in Jiangsu Province plans to graduate research and innovation (KYZZ16_0241)
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