Effect of ocean warming and acidification on the Fe(II) oxidation rate in oligotrophic and eutrophic natural waters
Crossref DOI link: https://doi.org/10.1007/s10533-016-0192-x
Published Online: 2016-02-13
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Samperio-Ramos, Guillermo
Santana Casiano, J. Magdalena
González Dávila, Melchor
Text and Data Mining valid from 2016-02-13