Influence of Electric Field Frequency on the Process of Destruction of Water-Oil Emulsions in Electric Dehydrators
Crossref DOI link: https://doi.org/10.1007/s10556-017-0373-z
Published Online: 2017-11-25
Published Print: 2017-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tarantsev, K. V.
Tarantseva, K. R.
License valid from 2017-11-01