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An Expedient Method for Kinetically Controlled Acetonide Formation from d-Fructose Induced by Ionic Liquid Catalyst Accompanied with SrCl2·6H2O

Crossref DOI link: https://doi.org/10.1007/s10562-020-03175-2

Published Online: 2020-03-16

Published Print: 2020-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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