Improvement of nanodispersibility of oven-dried TEMPO-oxidized celluloses in water
Crossref DOI link: https://doi.org/10.1007/s10570-014-0444-7
Published Online: 2014-09-16
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Takaichi, Satoshi
Saito, Tsuguyuki
Tanaka, Reina
Isogai, Akira
Text and Data Mining valid from 2014-09-16