Alakalhunmaa, Suvi http://orcid.org/0000-0001-6504-984X
Parikka, Kirsti
Penttilä, Paavo A.
Cuberes, M. Teresa
Willför, Stefan
Salmén, Lennart
Mikkonen, Kirsi S.
Funding for this research was provided by:
The Department of Food and Environmental Sciences, University of Helsinki
Suomen Akatemia (281628, 281628, 268144)
Junta de Comunidades de Castilla-La Mancha
NordForsk via PolyRefNorth
COST Action