Suitability of chitosan nanoparticles as cryoprotectant on shelf life of restructured fish surimi during chilled storage
Crossref DOI link: https://doi.org/10.1007/s10570-019-02555-1
Published Online: 2019-06-12
Published Print: 2019-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hajji, Sawssen
Hamdi, Marwa
Boufi, Sami
Li, Suming
Nasri, Moncef
Text and Data Mining valid from 2019-06-12
Version of Record valid from 2019-06-12
Article History
Received: 13 February 2019
Accepted: 3 June 2019
First Online: 12 June 2019