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Enzymatic coupled mechanical defibrillation process for the production of corn (Zea mays) cob nanofibrillated cellulose: preparation, characterization and evaluation as Pickering emulsifier for oil-in-water emulsion

Crossref DOI link: https://doi.org/10.1007/s10570-022-04649-9

Published Online: 2022-06-13

Published Print: 2022-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Tang, Teck-Kim

Lee, Yee-Ying

Phuah, Eng-Tong

Tan, Chin-Ping

Kanagaratnam, Sivaruby

Wang, Yong

Cheong, Ling-Zhi

Li, Ying

Jamalullail, Nurul Aini

Lai, Oi-Ming https://orcid.org/0000-0003-1205-149X
Funding

Funding for this research was provided by:

Putra Grant “Geran Penyelidikan Individu Berprestasi Tinggi (GP/IBT/9407400)
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Text and Data Mining valid from 2022-06-13

Version of Record valid from 2022-06-13
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Article History

Received: 26 February 2021

Accepted: 13 May 2022

First Online: 13 June 2022

Declarations

:

: The authors declare that they have no conflicts of interest.

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