Four Lignans from Syringa pinnatifolia and Their Antioxidant Activity
Crossref DOI link: https://doi.org/10.1007/s10600-018-2249-7
Published Online: 2018-02-12
Published Print: 2018-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wang, Qing-hu
Wang, Xiu-lan
Bao, Bai-yinmu-qi-er
Han, Jing-jing
Ao, Wu-li-ji
Text and Data Mining valid from 2018-01-01
Article History
Received: 7 July 2016
First Online: 12 February 2018