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A New Phenolic Glycoside from Viburnum Melanocarpum Fruits and its α-Glucosidase Inhibitory Activity

Crossref DOI link: https://doi.org/10.1007/s10600-020-02998-0

Published Online: 2020-04-01

Published Print: 2020-03

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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