Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies
Crossref DOI link: https://doi.org/10.1007/s10654-017-0246-y
Published Online: 2017-04-10
Published Print: 2017-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Schwingshackl, Lukas
Hoffmann, Georg
Lampousi, Anna-Maria
Knüppel, Sven
Iqbal, Khalid
Schwedhelm, Carolina
Bechthold, Angela
Schlesinger, Sabrina
Boeing, Heiner
License valid from 2017-04-10