Antifungal effect of chito-oligosaccharides with different degrees of polymerization
Crossref DOI link: https://doi.org/10.1007/s10658-014-0533-3
Published Online: 2014-09-19
Published Print: 2015-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rahman, Md. Hafizur
Hjeljord, Linda Gordon
Aam, Berit B.
Sørlie, Morten
Tronsmo, Arne
Text and Data Mining valid from 2014-09-19