Phenolic content as an indicator of tolerance of cowpea seedlings to Sclerotium rolfsii
Crossref DOI link: https://doi.org/10.1007/s10658-017-1178-9
Published Online: 2017-02-13
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Adandonon, Appolinaire
Regnier, Thierry
Aveling, Theresa A. S.
License valid from 2017-02-13