Enhancing the effectiveness of AHP for environmental performance assessment of Thailand and Taiwan’s food industry
Crossref DOI link: https://doi.org/10.1007/s10661-018-7113-5
Published Online: 2018-11-29
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pipatprapa, Anirut
Huang, Hsiang-Hsi
Huang, Ching-Hsu
Text and Data Mining valid from 2018-11-29
Article History
Received: 7 August 2018
Accepted: 7 November 2018
First Online: 29 November 2018