The role of food crop production, agriculture value added, electricity consumption, forest covered area, and forest production on CO2 emissions: insights from a developing economy
Crossref DOI link: https://doi.org/10.1007/s10661-021-09523-y
Published Online: 2021-10-23
Published Print: 2021-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Raza, Muhammad Yousaf
Khan, Ali Nawaz
Khan, Naseer Abbas
Kakar, Allauddin
Text and Data Mining valid from 2021-10-23
Version of Record valid from 2021-10-23
Article History
Received: 10 August 2021
Accepted: 8 October 2021
First Online: 23 October 2021