Sustainable cooking energy options for rural poor people in India: an empirical study
Crossref DOI link: https://doi.org/10.1007/s10668-016-9774-y
Published Online: 2016-03-22
Published Print: 2017-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jana, Chinmoy
Bhattacharya, S. C.
Text and Data Mining valid from 2016-03-22