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Production of benzyl carbonyl (rose aroma) from whey and its effect on pollutant load removal

Crossref DOI link: https://doi.org/10.1007/s10668-017-0048-0

Published Online: 2017-11-03

Published Print: 2019-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Conde Báez, L.

Castro Rosas, J.

Villagómez Ibarra, J. R.

Palma Quiroz, I.

Páez Lerma, J. B.

Gómez Aldapa, C. A. https://orcid.org/0000-0002-4723-3093
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Text and Data Mining valid from 2017-11-03
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Article History

Received: 23 May 2017

Accepted: 19 October 2017

First Online: 3 November 2017