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Loving local beans? The challenge of valorizing local food in the Thai highlands

Published Online: 2021-04-16

Published Print: 2021-12

Authors

Pongkijvorasin, Sittidaj https://orcid.org/0000-0003-3773-6719
McGreevy, Steven R. https://orcid.org/0000-0002-3708-424X
Funding

Funding for this research was provided by:

Research Institute for Humanity and Nature (14200116)

Chulalongkorn Economics Research Center
License Information

Text and Data Mining valid from 2021-04-16

Version of Record valid from 2021-04-16
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Article History

Received: 16 March 2020

Accepted: 22 March 2021

First Online: 16 April 2021

Document is current