Shen, Guohui
Li, Ziqi
Hong, Tiannuo
Ru, Xin
Wang, Kunzhen
Gu, Yanting
Han, Juan
Guo, Yanzhi
Funding for this research was provided by:
Strategic Sector Cooperation in Food- and Agriculture Resource Efficiency, Food Loss and Food Waste between Denmark and China
Basic research Fund of Chinese Academy of Agricultural Sciences: China-Denmark Cooperation Research on Resources Efficient Utilization and reduction of food loss and waste (Y2022GH11)
Article History
Received: 26 November 2022
Accepted: 8 March 2023
First Online: 5 April 2023
Declarations
:
: The authors declare no conflicts of interest.