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Authors
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Funding
Funding for this research was provided by:
National Institute of Food and Agriculture (2016-67020-25275, 2018-68002-27920)
A.I. Innovations, N.V. (000875)
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Article History
Received: 19 September 2019
Accepted: 26 July 2023
First Online: 22 November 2023
Declarations
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: This work was funded by the National Institute of Food and Agriculture (NIFA) of United States Department of Agriculture (USDA) through Grant No. 2016-67020-25275 and No. 2018-68002-27920 to Florida Agricultural and Mechanical University. This work was also funded by A.I. Innovations, N.V. through Cal Poly Pomona Foundation, Project No. 000875.
: The datasets generated during and/or analyzed during the current study are available from the corresponding author on reasonable request.
