The role of food industries in sustainability transition: a review
Crossref DOI link: https://doi.org/10.1007/s10668-024-04642-1
Published Online: 2024-02-16
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Prasanna, S.
Verma, Praveen http://orcid.org/0000-0002-4965-668X
Bodh, Suman
Text and Data Mining valid from 2024-02-16
Version of Record valid from 2024-02-16
Article History
Received: 16 September 2023
Accepted: 12 February 2024
First Online: 16 February 2024
Declarations
:
: The authors have no relevant financial or non-financial interests to disclose.