Peng, Jiqing
Xue, Chao
Dong, Xujie
Zeng, Chaozhen
Wu, Yi
Cao, Fuxiang
Funding for this research was provided by:
the Hunan Provincial Department of Education Outstanding Youth Project (18B176)
the 13th Five-Year National Key R & D Program Project (2016YFD0600102)
the Hunan Key R & D Program Project (2016NK2143)
the Hunan University Students Innovation and Entrepreneurship Training Project (S202010538068)
the Project of Hunan Provincial Key Laboratory of Crop Germplasm Innovation and Utilization (19KFXM13)
Article History
Received: 3 September 2020
Accepted: 26 April 2021
First Online: 21 May 2021