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Authors
Zaghloul, Eman A.
Salim, Tamer M. S.
Badr, Omnia A.
Hamwieh, Aladdin
Tawkaz, Sawsan
Al-Shamaa, Khaled
Serag, Ahmed M.
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Funding
Funding for this research was provided by:
the Grain Legume and Dryland Cereals (GLDC) and Grain Research and Development Cooperation (GRDC).
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Article History
Received: 29 September 2025
Accepted: 4 December 2025
First Online: 2 February 2026
Declarations
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: The authors declare no competing interests.
