Mass spectrometry-assisted confirmation of the inability of dipeptidyl peptidase-4 to cleave goldfish peptide YY(1–36) and the lack of anorexigenic effects of peptide YY(3–36) in goldfish (Carassius auratus)
Crossref DOI link: https://doi.org/10.1007/s10695-015-0178-y
Published Online: 2015-12-16
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gonzalez, R.
Unniappan, S.
Funding for this research was provided by:
Natural Sciences and Engineering Research Council of Canada
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