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Protein degradation systems in the skeletal muscles of parr and smolt Atlantic salmon Salmo salar L. and brown trout Salmo trutta L.

Crossref DOI link: https://doi.org/10.1007/s10695-017-0364-1

Published Online: 2017-03-26

Published Print: 2017-08

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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