Improving Properties of Sealing Layers Made of Till by Adding Green Liquor Dregs to Reduce Oxidation of Sulfidic Mine Waste
Crossref DOI link: https://doi.org/10.1007/s10706-015-9886-4
Published Online: 2015-05-05
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mäkitalo, Maria
Mácsik, Josef
Maurice, Christian
Öhlander, Björn
Funding for this research was provided by:
Swedish Research Council Formas (2011-1146)
Text and Data Mining valid from 2015-05-05