Diversity of the composition and content of soluble carbohydrates in seeds of the genus Vicia (Leguminosae)
Crossref DOI link: https://doi.org/10.1007/s10722-017-0552-y
Published Online: 2017-08-30
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lahuta, Lesław Bernard
Ciak, Monika
Rybiński, Wojciech
Bocianowski, Jan
Börner, Andreas
Funding for this research was provided by:
Ministry of Agriculture and Rural Development of Poland
License valid from 2017-08-30