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Authors
dos Santos Gomes, Willian
Alberto, Niquisse José
Filete, Cristhiane Altoé
Novello, Joana Scarparo
Marotto, Gracieli Lorenzoni
da Silva Oliveira, Emanuele Catarina
Moreira, Taís Rizzo
Moreli, Aldemar Polonini
Ramalho, José C.
Partelli, Fábio Luiz
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Funding
Funding for this research was provided by:
Fundação para a Ciência e a Tecnologia (UID/00239/2025)
Associate Laboratory TERRA (LA/P/0092/2020)
Fundação de Amparo à Pesquisa e Inovação do Espírito Santo (Proc. 2022-WTZQP)
Conselho Nacional de Desenvolvimento Científico e Tecnológico (Proc. 309535/2021-2 for FLP)
United Nations Industrial Development Organization
OIKOS Institute
Lúrio University, Association of Coffee Producers of Ibo
Agrarian Institute of Panda
Universidade Federal Do Espírito Santo
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Article History
Received: 23 February 2026
Accepted: 6 April 2026
First Online: 17 April 2026
Declarations
:
: The authors declare no conflict of interest.
