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Brassinolide alleviates the drought-induced adverse effects in barley by modulation of enzymatic antioxidants and ultrastructure

Crossref DOI link: https://doi.org/10.1007/s10725-017-0271-6

Published Online: 2017-04-09

Published Print: 2017-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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