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Taste and Knowledge: the Social Construction of Quality in the Organic Wine Market

Crossref DOI link: https://doi.org/10.1007/s10745-019-0051-1

Published Online: 2019-01-10

Published Print: 2019-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Parga Dans, Eva https://orcid.org/0000-0002-0095-2963
Alonso González, Pablo

Macías Vázquez, Alfredo
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Article History

First Online: 10 January 2019

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: The authors declare that they have no conflict of interest.