Document is current
Any future updates will be listed below
-
Authors
Cossa, Viriato S.I.
Stomph, Tjeerd Jan
Goulao, Luis F.
Temudo, Marina P.
Struik, Paul C.
-
Funding
Funding for this research was provided by:
European Commission (FOOD/2019/412-700)
European Commission (FOOD/2019/412-700)
European Commission (FOOD/2019/412-700)
European Commission (FOOD/2019/412-700)
European Commission (FOOD/2019/412-700)
- License Information
-
More Information
Article History
Received: 9 January 2025
Accepted: 29 January 2026
First Online: 16 February 2026
Declarations
:
: The authors declare no competing interests.
: This study received ethical approval under the Nagoya Protocol, granted by the Ministry of the Environment and Biodiversity of the Republic of Guinea-Bissau. Co-researchers were informed verbally and in writing of the study procedures, schedule, and planned engagement before the study began. All semi-structured interviews with residents were conducted after participants signed a consent form. Results were presented and discussed with farmers.
