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Effect of Preparation Temperature, Surfactant, and Nanoparticles Concentration on the Effective Thermophysical Properties of Multi-walled Carbon Nanotubes’ Nanofluids

Crossref DOI link: https://doi.org/10.1007/s10765-021-02916-8

Published Online: 2021-09-23

Published Print: 2021-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Almurtaji, Salah

Ali, Naser https://orcid.org/0000-0001-5931-0335
Teixeira, Joao A.

Addali, Abdulmajid
License Information

Text and Data Mining valid from 2021-09-23

Version of Record valid from 2021-09-23
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Article History

Received: 2 July 2021

Accepted: 28 August 2021

First Online: 23 September 2021

Declarations

:

: The authors declare no conflict of interest.

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