Food: From Commodity to Commons
Crossref DOI link: https://doi.org/10.1007/s10806-015-9590-7
Published Online: 2015-12-16
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rundgren, Gunnar
Text and Data Mining valid from 2015-12-16