Improved antioxidant activities of brown seaweed Ecklonia radiata extracts prepared by microwave-assisted enzymatic extraction
Crossref DOI link: https://doi.org/10.1007/s10811-014-0476-2
Published Online: 2014-12-08
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Charoensiddhi, Suvimol
Franco, Chris
Su, Peng
Zhang, Wei
Text and Data Mining valid from 2014-12-08