Erratum to: Effect of increased seawater temperature on biomass, growth, and maturation of Saccharina japonica near its southern limit in northern Japan
Crossref DOI link: https://doi.org/10.1007/s10811-015-0654-x
Published Online: 2015-08-01
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gao, Xu
Endo, Hikaru
Agatsuma, Yukio
Text and Data Mining valid from 2015-08-01