The effect of mechanical pre-processing and different drying methodologies on bioethanol production using the brown macroalga Laminaria digitata (Hudson) JV Lamouroux
Crossref DOI link: https://doi.org/10.1007/s10811-016-1039-5
Published Online: 2017-01-14
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Adams, J. M. M.
Bleathman, G.
Thomas, D.
Gallagher, J. A.
Funding for this research was provided by:
European Regional Development Fund (80561, 80851)
Welsh Government (R39GO1/CC8004/RFS001)
License valid from 2017-01-14