Enrichment of Parachlorella kessleri biomass with bioproducts: oil and protein by utilization of beet molasses
Crossref DOI link: https://doi.org/10.1007/s10811-017-1081-y
Published Online: 2017-02-13
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Piasecka, Agata
KrzemiĆska, Izabela
Tys, Jerzy
License valid from 2017-02-13