Rubiño, S. http://orcid.org/0000-0002-9356-3704
Aymerich, T. http://orcid.org/0000-0002-1110-9445
Peteiro, C. http://orcid.org/0000-0003-0698-3573
Bover-Cid, S. http://orcid.org/0000-0001-5219-671X
Hortós, M. http://orcid.org/0000-0001-7823-9626
Funding for this research was provided by:
Ministerio de Economia y Competitividad (RTA2015-00010-C03-01, RTA2015-00010-C03-01, RTA2015-00010-C03-01, RTA2015-00010-C03-01, RTA2015-00010-C03-01)
Recerca i Tecnologia Agroalimentàries
Article History
Received: 11 October 2022
Revised: 6 February 2023
Accepted: 6 February 2023
First Online: 1 March 2023
Declarations
:
: The authors declare no competing interests.