Application of FTIR Spectroscopy for Assessment of Green Coffee Beans According to Their Origin
Crossref DOI link: https://doi.org/10.1007/s10812-018-0585-9
Published Online: 2018-01-24
Published Print: 2018-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Obeidat, S. M.
Hammoudeh, A. Y.
Alomary, A. A.
Text and Data Mining valid from 2018-01-01
Article History
Received: 19 December 2016
First Online: 24 January 2018