Tissue characteristics and evolution after steam pop
Crossref DOI link: https://doi.org/10.1007/s10840-015-9997-0
Published Online: 2015-04-30
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fassini, Gaetano
Conti, Sergio
Pontone, Gianluca
Pepi, Mauro
Tondo, Claudio
Dello Russo, Antonio
Text and Data Mining valid from 2015-04-30