Du, Lifei
Yang, Shaomei
Zhu, Xinwen
Jiang, Jing
Hui, Qian
Du, Huiling
Funding for this research was provided by:
National Natural Science Foundation of China (51501146)
National Natural Science Foundation of China (21503165)
National Natural Science Foundation of China (51701152)
National Natural Science Foundation of China (51705415)
National Natural Science Foundation of China (51602252)
National Natural Science Foundation of China (51372197)
Cultivating Research Program of Xi’an University of Science and Technology (201701)
Key Innovation Team of Shaanxi Province (2014KCT-04)
Undergraduate Training Program for Innovation and Entrepreneurship of XUST (201710704160)
Article History
Received: 19 December 2017
Accepted: 26 March 2018
First Online: 2 April 2018