Influence of the Oyashio Current and Tsugaru Warm Current on the circulation and water properties of Otsuchi Bay, Japan
Crossref DOI link: https://doi.org/10.1007/s10872-016-0383-z
Published Online: 2016-06-28
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ishizu, Miho
Itoh, Sachihiko
Tanaka, Kiyoshi
Komatsu, Kosei
Funding for this research was provided by:
Tohoku Ecosystem-Associated Marine Science (TEAMS)
Regeneration, conservation and sustainale uses of living marine resource productivity
License valid from 2016-06-28