Theoretical and Experimental Studies of Convective Dehydration of Spicy-Aromatic Raw Materials
Crossref DOI link: https://doi.org/10.1007/s10891-022-02605-9
Published Online: 2022-12-02
Published Print: 2022-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Snezhkin, Yu. F.
Shapar’, R. A.
Gusarova, E. V.
Text and Data Mining valid from 2022-11-01
Version of Record valid from 2022-11-01
Article History
Received: 16 June 2021
First Online: 2 December 2022