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Evaluating the Effect of pH, Temperature and Concentration on Antioxidant and Antibacterial Potential of Spectroscopically, Spectrophotometrically and Microscopically Characterized Mentha Spicata Capped Silver Nanoparticles

Crossref DOI link: https://doi.org/10.1007/s10895-023-03322-z

Published Online: 2023-07-31

Published Print: 2024-05

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Tanveer, Tahreem

Ali, Shaukat

Ali, Nazish Mazhar

Farooq, Muhammad Adeel

Summer, Muhammad

Hassan, Ali

Ali, Fareha

Irfan, Muhammad

Kanwal, Lubna

Shahzad, Hafsa

Islam, Rahila
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Text and Data Mining valid from 2023-07-31

Version of Record valid from 2023-07-31
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Article History

Received: 2 May 2023

Accepted: 20 June 2023

First Online: 31 July 2023

Declarations

:

: As no animal is being used/sacrificed in present study, ethical approval was not applicable.

: There is no conflict of interest of author regarding the present study.

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