Preparation and Characterization of Alkyd Resins of Jordan Valley Tomato Oil
Crossref DOI link: https://doi.org/10.1007/s10924-014-0664-9
Published Online: 2014-06-22
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ibrahim, Khalid A.
Abu-sbeih, Khaleel A.
Al-Trawneh, Ibrahem
Bourghli, Laurance
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