Wheat Gluten Plasticized with Its Own Hydrolysate
Crossref DOI link: https://doi.org/10.1007/s10924-014-0696-1
Published Online: 2014-09-24
Published Print: 2014-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tuck, Caroline S.
Latham, Allison
Lee, Parker W.
Barone, Justin R.
Text and Data Mining valid from 2014-09-24